The Whole Beast: Nose to Tail Eating


Henderson, Fergus | Ecco | 2004 | Paperback

1 in stock

Tracking: CB-83 BOX4 Categories: , ,


Presents A Collection Of Recipes For Soups, Salads, And Other Dishes That Emphasize Using Unusual Cuts Of Meat Or Animal Parts That Are Usually Ignored In Modern Kitchens. Fergus Henderson ; Introduction By Anthony Bourdain. Includes Index.